{"id":4130,"date":"2013-11-01T15:59:02","date_gmt":"2013-11-01T14:59:02","guid":{"rendered":"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/?p=4130"},"modified":"2014-07-10T17:04:34","modified_gmt":"2014-07-10T15:04:34","slug":"oslo-transnational-growing-workshop-programme-presentations","status":"publish","type":"post","link":"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/?p=4130","title":{"rendered":"Oslo transnational \u201cGrowing\u201d workshop programme &amp; presentations"},"content":{"rendered":"<h3>Thursday 10 September 2013<\/h3>\n<p><strong>Morning Welcome Workshop<\/strong>: <em>&#8220;Multiple functions of growing in urban context&#8221; at \u201cSlottsbiblioteket\u201d, National library of Norway<br \/>\n<\/em><\/p>\n<p><em><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program6.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4145\" src=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program6.jpg\" alt=\"\" width=\"680\" height=\"337\" srcset=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program6.jpg 680w, http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program6-300x148.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/a><\/em><\/p>\n<ul>\n<li><strong>Key note presentation<\/strong> by <a href=\"http:\/\/www.slideshare.net\/slideshow\/embed_code\/28836213\">Erik Joner, Bioforsk: <em>Is urban pollution a menace to urban agriculture?<\/em><\/a><\/li>\n<\/ul>\n<ul>\n<li><strong>Partner exchanges <\/strong>(based on partner contributions) Recreational, educational, social cohesion, production&#8230;new uses of public &amp; private spaces.<\/li>\n<\/ul>\n<ul>\n<li><strong>Site visits<\/strong>:<\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/21\/3731\/\">Geitmyra School and Community Garden<\/a><\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/21\/geitmyra-kitchen-growing-oslo\/\">Geitmyra Culinary Center for Children<\/a><\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/18\/sogn-allotment-garden-lodge-growing-at-oslo\/?preview=true&amp;preview_id=3722&amp;preview_nonce=df665c384d\">Sagene Community Center<\/a><\/li>\n<li>Sogn Allotment Garden lodge: <em>Speed presentation night<\/em><\/li>\n<\/ul>\n<div>\n<p align=\"left\"><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4131\" src=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program1.jpg\" alt=\"\" width=\"680\" height=\"506\" srcset=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program1.jpg 680w, http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program1-300x223.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/a><\/p>\n<div><strong><em>| Site visits |<\/em><\/strong>\u00a0<em>upper left: Geitmyra School and Community Garden, upper right: Geitmyra Culinary Center for Children, bottom:\u00a0Sogn Allotment Garden lodge<\/em><\/div>\n<p>Presentations:<\/p>\n<ul>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/18\/konstantina-tsamourtzi\/\"><em>Konstantina Tsamourtzi<\/em>, Plato&#8217;s Academy<\/a>, from Athens<\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/18\/stefan-dudan-vaslui-growing-speed-presentation\/\"><em>Stefan Dudan<\/em>, Primaria Vaslui<\/a>, from Vaslui<\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/18\/daniela-catanoso-messina-growing-speed-presentation\/\"><em>Daniela Catanoso<\/em>, Il &#8220;Cozzo&#8221; and &#8220;Orto-gether&#8221;<\/a>, from Messina<\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/18\/lilian-pellegrino-lyon-growing-speed-presentation\/\"><em>Lilian Pellegrino<\/em>, \/\/FU\/\/ Urban Farming on the riverbanks<\/a>, from Lyon<\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/18\/susanne-alfjord-gothenburg-growing-speed-presentation\/\"><em>Susanne Alfjord<\/em>, &#8220;Stadsnara Odling&#8221;<\/a>, from Gothenburg<\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/18\/jerome-veriter-growing-speed-presentation-brussels\/\"><em>J\u00e9rome Veriter<\/em>, Aquaponiris<\/a>, from Brussels<\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/18\/growing-speed-presentation-bristol\/\"><em>Gus Hoyd<\/em>, Feed Bristol<\/a>, from Bristol<\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/18\/growing-speed-presentation-amersfoord\/\">Eemstad Boederij<\/a>, from Amersfoort<\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/18\/bmu-agroecology-oslo-growing-speed-presentation\/\"><em>Norwegian University of Life Sciences<\/em>, Agroecology<\/a>, from Oslo<\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/18\/buzzing-gardens-oslo-growing-speed-presentation\/\"><em>Ann-Mari Nylund<\/em>,\u00a0Buzzling Gardens<\/a>, from Oslo<\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/18\/geriljagardening-oslo-growing-speed-presentation\/\"><em>Daniel Staphanek<\/em>, Geriljagardening<\/a>, from Oslo<\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/18\/growlab-oslo-growing-speed-presentation\/\"><em>Mads P\u00e5lsrud<\/em>, Growlab<\/a>, from Oslo<\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/18\/ables-hage-growing-speed-presentation\/?preview=true&amp;preview_id=3661&amp;preview_nonce=03755b3e0b\"><em>Anne Dubrau<\/em>, Epleslang<\/a>,\u00a0from Oslo<\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/18\/okohagen-pa%CC%8A-sogn-oslo-growing-speed-presentation\/\"><em>Ruth \u00d8sterdal<\/em>,\u00a0\u00d8kohagn pa Sogn<\/a>, from Oslo<\/li>\n<li><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/25\/susanne-thomaier-tu-berlin-growing-speed-presentation\/\"><em>Susanne Thomaier<\/em>, TU Berlin \/ Zfarming<\/a>, from Germany<\/li>\n<\/ul>\n<div>\n<h3>Wednesday 11 September 2013<\/h3>\n<p><strong>Site visits<\/strong>: <a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/21\/3708\/\">Bogstad Fram<\/a><\/p>\n<p><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4141\" src=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program2.jpg\" alt=\"\" width=\"680\" height=\"414\" srcset=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program2.jpg 680w, http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program2-300x182.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/a><\/p>\n<p><strong><em>| Educational kitchen &amp; flower garden |<\/em><\/strong>\u00a0<em>nicely situated<\/em><\/p>\n<p><strong>Keynote presentation <\/strong>by Susanne Thomaier, Technische Universit\u00e4t Berlin:<em> Urban farming of the future: Business models for zero-acreage farming<\/em><\/p>\n<p><strong>Partner exchanges:<\/strong><em> Actionplanning<\/em><\/p>\n<p><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program3.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4142\" src=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program3.jpg\" alt=\"\" width=\"680\" height=\"252\" srcset=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program3.jpg 680w, http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program3-300x111.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/a><\/p>\n<p><strong><em>| Creating Action plans |<\/em><\/strong>\u00a0<em>In groups of 4 to 5 people the participants developed new Action plan strategies from upcoming ideas.<\/em><\/p>\n<p><strong>Site visits<\/strong>: ByBi (urban beekeeping), <a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/10\/21\/haerligheten-wasteland-garden-growing-at-oslo\/\">H\u00e6rligheten wasteland garden<\/a><\/p>\n<p><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program4.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4143\" src=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program4.jpg\" alt=\"\" width=\"680\" height=\"326\" srcset=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program4.jpg 680w, http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program4-300x143.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/a><\/p>\n<p><strong><em>| Wasteland garden |<\/em><\/strong>\u00a0<em>Shared land in between 2 streets of the harbor area. Every member has a private box.<\/em><\/p>\n<p><strong>Micro-Consulting<\/strong>: How can we create synergies between multiple heterogeneous initiatives?<\/p>\n<p><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program5.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4144\" src=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program5.jpg\" alt=\"\" width=\"680\" height=\"305\" srcset=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program5.jpg 680w, http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program5-300x134.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/a><\/p>\n<p><strong><em>| Micro consulting with Majobo |<\/em><\/strong>\u00a0<em>What could be new strategies for the public sector to provide growing space and strengh \u00a0initiatives and stuctures within this field?<\/em><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>Mathallen<\/strong><\/p>\n<p><a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program7.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4147\" src=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program7.jpg\" alt=\"\" width=\"623\" height=\"361\" srcset=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program7.jpg 623w, http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/files\/2013\/10\/program7-300x173.jpg 300w\" sizes=\"auto, (max-width: 623px) 100vw, 623px\" \/><\/a><\/p>\n<p><strong><em>| Market with local food producers |<\/em><\/strong>\u00a0<em>Mathallen is the first market at Oslo which provides local food. Agriculture products as well as dishes and finished products.<\/em><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>Networking Dinner: <\/strong>Oslo Spiseforetning (Norwegian cuisine)<\/p>\n<\/div>\n<\/div>\n<h3><strong>Thursday 30 May 2013 \u201cWrap-up &amp; Next steps\u201d<\/strong><\/h3>\n<p>Conclusion of the <a href=\"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/2013\/09\/14\/olso-meeting-wrap-up\/\">outcome<\/a> by Lead Expert Fran\u00e7ois J\u00e9gou<\/p>\n<p><strong>Morning Wrap-up<\/strong>: Oslo City Hall<\/p>\n<ul>\n<li>Drawing lessons for our Local Action Plans<\/li>\n<li>How to move forward with our Local Support Groups? Sharing experiences from LSGs, national capacity building seminars &amp; summer university<\/li>\n<li>Next steps (transnational meetings dates, sub groups &amp; project management<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Thursday 10 September 2013 Morning Welcome Workshop: &#8220;Multiple functions of growing in urban context&#8221; at \u201cSlottsbiblioteket\u201d, National library of Norway Key note presentation by Erik Joner, Bioforsk: Is urban pollution a menace to urban agriculture? Partner exchanges (based on partner contributions) Recreational, educational, social cohesion, production&#8230;new uses of public &amp; private spaces. Site visits: Geitmyra [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4224,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41,17,80],"tags":[],"class_list":["post-4130","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-growing","category-oslo","category-oslo-meeting"],"_links":{"self":[{"href":"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/index.php?rest_route=\/wp\/v2\/posts\/4130","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4130"}],"version-history":[{"count":20,"href":"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/index.php?rest_route=\/wp\/v2\/posts\/4130\/revisions"}],"predecessor-version":[{"id":4149,"href":"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/index.php?rest_route=\/wp\/v2\/posts\/4130\/revisions\/4149"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/index.php?rest_route=\/wp\/v2\/media\/4224"}],"wp:attachment":[{"href":"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4130"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4130"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4130"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}