{"id":4795,"date":"2014-03-14T18:27:41","date_gmt":"2014-03-14T17:27:41","guid":{"rendered":"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/?p=4795"},"modified":"2014-03-21T16:23:42","modified_gmt":"2014-03-21T15:23:42","slug":"farmer-and-city-are-looking-for-transport","status":"publish","type":"post","link":"http:\/\/www.sustainable-everyday-project.net\/urbact-sustainable-food\/?p=4795","title":{"rendered":"\u2018Farmer and City are looking for transport\u2019"},"content":{"rendered":"

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\n<\/a>\u2018Are logistics and regional food \u00a0<\/span>a dilemma or are their new opportunities? What can we learn from initiatives dealing with this topic and what is the actual status on supply, demand and logistics of regional food in Amersfoort.\u2019 \u00a0<\/span><\/span><\/p>\n

These questions were subject of presentation and discussion at the Amersfoort the local support group meeting of 3 March. Besides \u00a0<\/span>LSG members several farmers from the region and representatives of local logistics businesses attended the meeting. <\/span><\/p>\n

Key note speakers of existing small companies dealing with sourcing and transporting of regional or organic food like Willem & Drees<\/a>, Beter Bio<\/a> and Beebox<\/a> shared their dilemma\u2019s and solutions on logistics and regional food, followed by a presentation on the results of a survey on supply, use and logistics of regional food in Amersfoort retail, catering and restaurant facilities. The main conclusions were:<\/span><\/p>\n