Business launch pad / Workshop

The aim of Business launch pad tool is to transform single bottom-up initiatives into tentative self-standing businesses able to upscale the local sustainable food system and generate jobs. ULSGs constitute efficient incubators: all key stakeholders are represented, connected and able to both stimulate and support local entrepreneurship. The tentative new business solutions emerging are then […]

Partner cities meet to “Deliver” sustainable food in Gothenburg

Amersfoort was host city for the second transnational meeting of the Urbact sustainable food project for urban communities from 23 th to 25th of April. During the kick-off meeting several key note speakers shared there expertise on urban and local food systems: Wageningen University researcher Jan Willem van der Schans inspired the partners with some […]